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Well I’m back to report on the new restaurant in Allendale, Louie’s Place! This breakfast dish is going to be big! Texas toast sized French toast stuffed with Brie cheese and covered in banana almond syrup. Seriously an amazing combination of flavors and textures and I don’t even know how people come up with this stuff! I’m excited to try to make my own variation at home sometime… But for now I’ll just recommend people go get the real deal there!:)

Some Serious Breakfast!

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